My Big Day Downtown at Argyle Fine Art

This summer I was thrilled to be selected, along some 30 other bloggers, to take part in Big Day Downtown, Downtown Halifax Business Commission's clever new campaign.

I had $100 to spend any way I wanted in downtown Halifax, "as long as it's legal" joked Executive Director Paul MacKinnon.

After some consideration, I picked Argyle Fine Art to slap down my VISA card.

I walked in, quickly cased the joint, then walked out.

Walked out!

Was I nuts?

Let's pause for a second. I resisted the urge to delight my taste buds with the $100 bucks, even passed up the Harbour Hopper (never been) and other fun stuff. Yup, Argyle Fine Art was my pick. So why did I walk out?

I don't know.

It certainly wasn't the friendly assistant (Crystal) who was very helpful and sweet. Even when I was trying to remember the name of an artist from Annapolis Valley (duh, like there is only one!) You see, I felt a bit awkward and decided to come back later.

So I went for a walk around Historic Properties,
passed the ferry terminal,
rounded the corner,
and made a bee line for Argyle Fine Art.

Round two.

As soon as I walked through the door Crystal exclaimed excitedly "Ruth Marsh" Yes! That was the artist!

At this time owner Adriana Afford was in the gallery and brought up an email sent earlier from Ruth saying how she was stopping by the store that day to drop off new sketches. That was it. I had to have anything, something of Ruth's in my possession.

Just as I was mulling over three encaustic tiles (hot bees wax paintings), in walks Ruth with her partner through the door. How awesome to meet this wonderful talented artist! However, things got complicated because Ruth brought the three sketches she mentioned in her email and now it was a toss up between the sparrow, the owl and the rose.

Rock, paper, scissors...Peach Sparrow won (Egg Tempra, Gold Leaf and Encaustic
4" x 6").

As my purchase was being wrapped up, I asked Adriana about her 8 year experience as gallery owner and how she started on Argyle Street then moved to the present location in Historic Properties. This gallery has a lot of activity year round, anything from live music performances, short films to art exhibitions can be found here. With a variety of contemporary art by established and emerging Canadian artists, the walls and shelves make you think you should pay admission.

Some of you may be wondering if I went over the $100. Well, I only paid the $15 sales tax.

I learned that this gallery has hidden treasure troves everywhere. With prices ranging from $100 to 6K, tell them what you have in mind and they'll open up a drawer somewhere and pull out fabulous pieces. Crystal explained that they just can't display everything so it's a good idea to give them an idea of what you are looking for and don't think that what they have on display is only what they have.

I was pleased as punch with my new purchase and my first experience at Argyle Fine Art, topped off with talking to the artist about the meaning behind my painting. This place provides a warm and friendly environment for everyone to enjoy art, learn about art and acquire art.

I will walk in again.

Thanks Big Day Downtown!

Join their very active Facebook page: ARGYLE FINE ART: The ART ADDICTS CLUB

Gallery location:
1869 Upper Water Street, Halifax
902 425 9456 or gallery@argylefa.com

Artist info:
Here's a picture of Ruth holding Peach Sparrow. Ruth's work imagines animals in an idealized form and in a sense of despair to motivate us into action to protect them. By portraying them as saints, they are appealing to us for help.

Read Ruth Marsh's CV.

How to pick mussels

There are many places along the coast of Nova Scotia to pick your very own mussels.

Growing up along the Eastern Shore of Nova Scotia, picking mussels was one of my favourite pastimes. Some like to keep their mussel patches secret. One wouldn't want to give away too good of a good thing right? So I'll explain the "how to", for now.

Blue mussels can be found in cold and warm waters all over the world, however many of them are found along the coast of Nova Scotia. They are a member of the clam family and are somewhat similar in appearance-except for the blue-black coloring.

Mussels can be picked at low tide. Unlike clams, they grow above the sand amongst seaweed around rocks. One can tell that mussels are in the area by noticing how many empty mussel sheets are lying around. If there are lots of empty shells, then walk to the waters edge, move aside the seaweed around the rocks, and have a look. There is no need to remove the seaweed, it generally stays where you want it to stay. Rocks can be slippery so be careful. If you notice a cluster of mussels, grab one and tug (they can attached themselves firmly to a rock).

In summer-time, mussels' capacity to filter small particles makes them accumulators of the deadly red tide organism, Gonyaulax. Please check with the Nova Scotia Department of Fisheries and Aquaculture before mussel picking to make sure your area is safe: aquaculture@gov.ns.ca. Don't plan on pickin' until you get the thumbs up!

Once picked, take your bounty home. Wash them well in the sink with cold water and gently tap two together at a time.  If they stay tightly closed, they are good to eat. Discard the ones that don't close and stay open. Now, try this fabulous recipe.

The difference in colour of the meat has nothing to do with a difference in taste. I'm told that the orange meat is a mature female mussel, whilst the pale cream meat mussels are males (or immature females). Yummy.

Blue mussell photo is Courtesy of Sean MacNeill.

Here's a yummy Curry Cream Mussel recipe

Swimming at Taylors Head Provincial Park in June

It was a glorious Sunday morning.

It was the morning after a family gathering where we dined on lobster and potato salad. The sun was strong and the wind was weak. The black flies were either sleeping in or the bug spray was really working.

It was the perfect time to take a drive "down the head" - that's Taylor Head Provincial Park. It's a gem of a park along the Eastern Shore known for it's white powdery sand and scenic hiking trails.

It's also known for it's cold water. In fact, I can only count on one hand how many times I swam in the water as a kid. One time I was told by a camp counselor that helicopters dropped ice cubes into the water. Why? I never asked. Perhaps my lips were shivering too much to ask.

As my father, sister, cousin, and friend where walking along the beach, my sister out of the blue said "I'm going in!" We said in shock and horror "where", she said "there!", pointing to the water. Before you could say "I dare you" she was running toward the water and jumping in. Clothes and all. You know that happened next? We proceeded to jump one by one into the water as my daughter looked on.

You know what? The water was nice. Then again, I was fully clothed.


Additional info:
Taylor Head Provincial Park brochure and directions

Kristen's love-affair with Brooklyn Warehouse

Here's another guest post from my friend Kristen of With Bite:


By now, it's fairly obvious that I have somewhat of a love-affair with the Brooklyn Warehouse. I could say the same old things; food's great, atmosphere rocks, service is fantastic, yada, yada, yada...but the thing that keeps me coming back is the fact that everytime I think about Brooklyn, I remember how much fun I had. This is a great place; it's a neighborhood resto, run by a father and son duo, who really care about the products that go into their meals, quality service and customer satisfaction.

Since I go there somewhat frequently, I've gotten to know George Christakos, and his philosophy on how to run a successful restaurant. It's evident, in watching his interactions with clientele, that lots are repeat customers - and repeats for a reason. Quality and consideration are two ingredients that go into every dish and drink, and for this, Brooklyn Warehouse is truly a winner.

As I write this post, I've just finished the Coast "Best of Food" Survey. Brooklyn Warehouse took top honors in several categories, but most importantly for me - Best Restaurant. After my most recent visit, in which I introduced my sister, visiting from Manhattan, to my favorite resto, Brooklyn took top honors in Best Burger as well. Had Best Caesar Salad been an category, I think it's obvious who would win.

For this meal, my sis and I chose two items that are signatures on Brooklyn Warehouse's menu. My sis also chose the refreshing Green Curry for her entree; a tasty green curry with fantastically fresh veg, but alas, my photog skills failed me for that one. Here, however, are the pics of what I would refer to as the quintessential Brooklyn Warehouse meal:

Caesar Salad

Halved Romaine heart, pancetta, foccacia croutons, caper berry "That Dutchman's Dragon's Breath" blue cheese dressing.


The Brooklyn Burger

7 oz. of grilled, organic N.S beef, Applewood cheddar, double smoked back bacon, served with tomato, onion & pickle, house-made crispy taters and red pepper mayo.

And what a meal this is. The Caesar Salad dressing is rich and creamy, slightly pungent with the blue cheese, but with a touch of sweetness to balance. The addition of grilled lemon adds a freshness that lightens up the dressing while adding a smokey zing. The use of pancetta as opposed to bacon is genius, as the thin, salty slices are just the thing to contrast the crisp lettuce.

The burger...oh, the burger. I ate the whole thing - and it ain't small. The patty itself was flawless, but the addition of sweet, smokey Cheddar and salty back bacon raises the bar. The fries were just how I like- crispy on the outside and soft within, while the red pepper mayo was a great alternative to the usual cup of Heinz.

I'm a big supporter of this resto, and not just because I've grown to know and respect both the owners and staff - but because they do it right, providing a wonderful dining experience at affordable prices in the heart of Halifax.

Take a trip to the Brooklyn Warehouse and see for yourself. Then, cast your vote for Best Restaurant and Best Burger. Early bird voting is open now!

The Coast's Best of Food 2009

Brooklyn Warehouse

With Bite blog

From Banff to Halifax

Driving east this summer?

From the top of Sulphur Mountain overlooking Banff, Alberta it's exactly 3,867 kilometers to Halifax, Nova Scotia.

Hours of driving?

Guess that would depend on a lot of things:
(a) Type of vehicle
(b) Children
(c) How fast you drive
(d) __________________ (you fill in the blank)

Everything you wanted to know about Nova Scotia

Last week I started a new job. While sitting at my new desk opening up drawers and leafing through binders, I noticed a book sitting on a co-workers desk. I asked her if I could have a peak at it and she said "sure, it was cleaned out from your desk".

The book is called "Nova Scotia Book of Everything" and it's chock full of tidbits, slang words, best beaches, famous Nova Scotian's etc.



Here are a couple interesting things I found while leafing through 176 pages:

* In 1901, Nova Scotia was the first province in Canada to manufacture cars - long before Ontario.

* That lobster was considered a "poor man's food", an everyday meal that children grudgingly took in their school lunches.

* The most winter lightning in Canada occurs in an area just south of Sable Island in the Atlantic Ocean.

Now I'm going to give the book back, it's week #2 and I still have to make a good first impression :)

Feeding Ducks at Sir Sandford Fleming Park

A day before a snow storm, my daughter and I went to Sir Sandford Fleming Park (the Dingle) to feed the ducks.

I found some seed when cleaning out a closet and thought that, at this times of year, the ducks would like a winter treat.

The ducks were timid at first but as the sea gulls and crows came on the scene, they decided to come closer. Then we ran out of seed and it was time for a quick walk around the park and then go home.

Just as we were leaving, an elderly couple arrived with a bag full of bread scraps for the ducks. Go figure.

Then at the round-about (formerly "rotary") on our way home, we noticed a duck sitting in grassy inner circle who likely stopped a few cars getting there.

Winter Retreat at Oak Island Resort

5 women
2 nights
1 chalet
= Good times at Oak Island Resort

On the coldest weekend of the year, we ventured along Nova Scotia's South Shore for an all "girlz" weekend. A couple times a year, my girlfriends and I book a trip away. It could be Montreal, New York, or the Aspotogan Peninsula. We're not fussy, anywhere we go we make our own fun. By the end of the weekend our sides hurt from laughing so much.

The last girls weekend was no different. We checked into a chalet at Oak Island Resort on a Friday afternoon. Cocooned from the -23C temperatures outside. The next morning, we sat next to the warmth of the fireplace, sipped coffee and watched sea smoke billowing beside Oak Island, located off in the distance in Mahone Bay. You know it's darn cold when there's sea smoke. This picture was taken from a chair in our living room.

While some of us had spa treatments, others worked out at the fully-equipped gym to be rewarded later in a refreshing swim in the pool and a soak in the hot tub. The pool and hot tub area is encased in large windows and offers a panoramic view of Mahone Bay and the marina. The sauna room was also taken advantage of, a welcome treat considering the frigid temperature outdoors.


Following our swim and soak, a couple of us stayed behind to read a book or make an earnest attempt at the Saturday crossword. One couldn't help but look up from the lounge chair and out at the gorgeous view. Later, we moved to the large fireplace off the main lobby where we read the newspaper and munched on a plate of sweet potatoe fries. Before sunset, one sole adventurer couldn't resist a walk along the shore and brought back beautiful pictures to our cozy chalet.

Legend has it that there is treasure on Oak Island. The Oak Island Money Pit, "the worlds greatest treasure hunt", is privately owned. For 200 years, men have attempted to dig through the booby traps and unscramble a secret code that leads to the treasure. Some say it's a hoax but others are adamant that there is gold to be found. There is a lot of debate as to how the treasure got there to begin with, yet alone who buried it. Maybe pirates? The islands investors work closely with the Oak Island Tourism Society (OITS), and promote the Oak Island Money Pit as a fascinating heritage site with the aim of 'securing the rights to operate guided tours on Oak Island'.

While the lure of hunting for treasure was far from our minds, we had our very own treasure in the form of friendship. A treasure that is priceless. For that, I am thankful.

For more info:
Oak Island Resort
Oak Island Treasure
Oak Island Tourism Society

10 Outdoor Winter Activities in NS

It's early January and already I'm shack wacky. Even though I am getting lots of fresh air as I train for The Hypothermic Half Marathon, I still want to "do" something. For the last couple days I've been suffering a mild case of writers block. A few months ago I was bursting with ideas on things to blog about. Now it's January and I'm not even inspired to clean the kitchen floor (okay, I'm never inspired to do that). I blame it on the January blahs. So, to help me shake out of it, I got a hair cut. Somewhere between the pungent smell of hair dye and purring like cat with someone playing with my hair, a thought popped into my head - write about how to get the "ick" out of January.

10 Activities to Get The "ick" Out of January- in no particular order:

1. Outdoor Photography
Yes, at this time of year we curse the ice and snow but before you reach for that shovel and ice pick, discover the beauty in the white stuff. Take a picture of it. Get close-up, and zoom in on an icicle.

The Photographic Guild of Nova Scotia motivates its members and guests with seminars, workshops and field trips for all levels of shutterbugs. Their next field trip is January 25th (Eagle Watching in Sheffield Mills).

2. Eagle Watching
January and February are the best months for viewing eagles and the Sheffield Mills Eagle Watch is where you'll be guaranteed some action. This annual event runs Jan. 24 - 25, 2009 and Jan. 31 - Feb. 1, 2009 and is in its 18th year. Near Kentville, this community comes alive with eagle watchers. There are lots of viewing areas so bring your camera a knock off items #1 and #2 from this list.

3. Snowshoeing
If you can walk, you can snowshoe. Follow these handy tips and get ready to burn a lot of calories with this safe, low impact sport. Thanks to technological improvements from the cumbersome wooden variety, you can choose to do a leisurely stroll or a full out sprint.

Snowshoeing in Guysborough is easy. Just sign out a pair of snowshoes (they're free) from the Guysborough Fitness Centre and then explore around the grounds of the Osprey Shores Golf Resort. I'm also told that snowshoeing is fabulous on Five Islands Provincial Park's hiking trails. While the park is officially closed for the season, no one minds if you strap on your shoes. Be safe!
For more info:
Nova Scotia trails (maintained during winter)

4. Winter Surfing
Watch them, cheer them on while standing firmly with hot chocolate in hand from the beach. This is really something to see and at Lawrencetown beach is where you'll find these brave people. Hot tub dude?
Click on the image to watch a winter surfing video (January 4th, 2009)
For more info:
Scotia Surfer
Surf Nova Scotia

5. Geo caching
Geocaching is an outdoor high-tech treasure hunting game by adventure seekers equipped with GPS devices. The basic idea is to locate hidden containers, called geocaches (with "treasures" inside), and then share your experiences online. If you take a treasure, you must leave one for the next person. Did you know that Nova Scotia’s first cache was also the first in Canada? Placed: Jun 18th, 2000. Today, there are 709,820 active geocaches around the world. Wow.
For more info:
Maritime Geocaching Association
Stonehame Lodge and Chalets-Weekend Geocaching Packages

6. Winter Camping
Grab your wool, polypropylene, hydrophobic, Polarguard, Hollofil, Quallofil, Primaloft, Microloft, Thinsulate, pile and fleece and do good research before you set out.
Kejimkujik National Park offers wonderful sites in Jeremy's Bay and has four warm-up shelters. In the backcountry, 8 campsites and 2 backcountry cabins are available. Call the Visitor Centre (open on weekends) for more information and backcountry reservations (1-902-682-2772). Get inspired by watching an episode of Survivor Man.

7. Sliding
I'm usually corrected when I say "coasting" but I grew up saying it on the Eastern Shore. Must be a Maritime saying. Whatever you call it, it really gets the heart rate up. It's self-explanatory, find a hill, get on something that slides and go. While it's not wise to wear suede, it sure is fun.

There are too many hills to name but for a thrill, slide down the steep hills at Fort Anne in Annapolis Royal. What a rush.

Chedabucto Bay also calls tobogganing "coasting" (so there!) and a hill curving down to a dock in Mussel Cove is a local popular spot. No need to bring your own, as a guest at the DesBarres Manor Inn you'll be provided with your own slider or coaster (whatever you call it). Nuff said.

8. Dog Sledding
Long before there were airplanes and snowmobiles, dog sled dogs were once one of the main methods of transportation in the Arctic regions. There is a lot of coordination in dog sledding. All dogs must run approximately the same velocity and be about the same size as the dog to their lateral position. Mushers have to be in good physical shape and carry tasty rewards for the dogs.

Simple sled dog commands:
"Mush!" -- Let's Go
"Gee!" -- Turn Right
"Haw!" -- Turn Left
"Whao!" -- Slow or Stop
"On by!" -- Straight Ahead
Click on the video to see one persons first dog sledding adventure in Cape Breton.
For more info:
Guided dog sledding tours in Cape Breton

9. Skiing
What's your style? Downhill or Cross Country or Snowboard? These activities will get your cheeks red and give you a good nights sleep.

For more info:
Ski Martock
Ski Wentworth
Cross Country Ski Areas in Nova Scotia

10. Ice Fishing
Handy check-list:
Power Auger- check
Fishing rod- check
Fishing hut- check
Fish finder- check (hey, isn't that cheating?)
No matter, there's smelt and trout to be found in the cold water.
For more info
Canada Adventures Guide (they do hut rentals)

More winter activity ideas:
Bay of Fundy Tourism
Winter in Nova Scotia
Authentic Seacoast
novascotia.com Winter Packages

It's your turn, what are YOUR 10 outdoor winter activities!

Point Pleasant Park in Halifax, NS

Caution: Dog lovers may experience some dog envy.

On a chilly afternoon, we decided to go for a walk around Point Pleasant Park in Halifax's south end. Following along the popular main trail off Tower Road, we turned left and headed down the hill that led us to the outer edge of the park. The outer perimeter of Point Pleasant Park measures 3.2 kilometers, making it a fantastic stroll for walkers or a route for runners. One of Halifax's great civic spaces, the park provides magnificent views of ships and yachts entering and leaving Halifax's busy harbour. Its roads and trails wind through the forest and among military ruins, rocky hills and ravines.

At many locations along the trails you'll come across feeders filled with seeds or oatmeal. Critters such as chickadees and squirrels find some sustenance in these feeders as well as from park visitors. Next time you go, fill your pockets with sunflower seeds. Look for a wooded area, stand really still, extend your hand with seeds and soon chickadees will appear and eat right out of your hand. This time of year is perfect for this because their food sources are low. Squirrels? I haven't tried hand feeding them, yet.

Because of its location, the park is exposed to the harsh elements. Just a week before we visited, there was a bad winter storm. These storms wash up sea urchins, mussels, sea weed etc. It's here where adults and children alike can crunch along as they stomp on shells. Seagulls and crows feast at low tide. It's amazing to watch them put a mussel in their beak, then fly into the air and let the mussel drop onto the ground. Natures fast food.

In September, 2003, Point Pleasant Park was devastated by Hurricane Juan. Nearly three quarters of the park's trees were knocked down and the park remained closed until June 2004. While there are still trees remaining, the park now has a very thin canopy. In some areas where you couldn't see the ocean, now you can. However, in June 2008 over 70,000 Acadian forest trees have been planted in the park, surpassing the number of trees lost to Hurricane Juan.

In the wake of Hurricane Juan, it was realized that a long term vision and strategy was needed to renew the park. A steering committee of volunteers and city staff oversaw an international design competition to set this vision and strategy in motion. In October 2008, the Point Pleasant Park Comprehensive Plan was presented to HRM Regional Council. This plan will assist in the direction, management, and operation of Point Pleasant Park now, and for many years to come.

Useful links:
History
Maps
Prince of Wales National Historic Site
Shakespeare by the Sea

Destination Guy's Frenchys

"I won't buy anything from a bin", this is what an out of province relative said when Guy's Frenchys was described to her. The idea of buying used clothing was not appealing at all to her, in fact it was appalling. The eco-conscious will say it's "recycled clothing", I say roll up your sleeves and dig in.

Recently, I went on a "Frenchys run" where we started in Digby one day and traveled along the Evangeline Trail to the Yarmouth and Acadian Shores Region the next. Through villages such as Meteghan, Saulnierville and Church Point.

6 Guy's Frenchys in 36 hours, a new record.

Here's what I got:
3 sweaters (American Eagle, Banana Republic and Aeropostale),
2 hoodies (both Aeropostale)
1 blouse (Banana Republic)
3 shirts (Banana Republic, Gap and H&M)
= one happy camper who paid a fraction of the cost for gently used clothing

There are so many diamonds in the ruff just waiting to be grabbed. Seasoned "Frenchys" goers have a particular method of how they sort through the clothing. Just like how you may have a strategy for hanging clothes on your clothesline or how you unload your dishwasher. It's fascinating to watch them but then again, there's no time to waste, there are diamonds to be found!

Most of what you sort through will be quickly passed over. Hold tight because every hour, on the hour, there is a new arrival of goods that are tossed in the bins. Clothes, toys and household items are checked over by staff many times for quality. Some items still have the original store tags on them.

What started as a small store in Digby Guy's Frenchys has expanded to 18 stores throughout Nova Scotia and New Brunswick processing thousands of pounds of clothing daily. I've heard that many girlfriends take weekend Frenchys getaways, stopping at various locations along their pre-planned route. Even travel tour companies offer Guy's Frenchys motorcoach tours.

Oh, remember that relative who said she'd never shop from a bin? They say it took her 20 minutes to convert, only after finding a designer cocktail dress. This new convert joins the rest of the evangelists.

Canada's Best Smoked Salmon (from Nova Scotia)

Growing up on Nova Scotia's Eastern Shore, I was aware that there was famous Danish smokehouse just up the road. So when time came for me to host a holiday brunch and wanted to make a smoked salmon quiche, there was no choice but to use salmon from J Willy Krauch's and Sons.

So off I went to my trusted Canadian Living website to search for recipes and came across a Smoked Salmon and Asparagus Quiche recipe. This quiche was simple to make but difficult to contain my urge to nibble on the salmon. I went a little overboard and made four quiches but knew they'd freeze well if there were leftovers, there barely were any.

J. Willy Krauch & Son's Smokehouse smokes high quality Atlantic salmon, mackerel and eels in traditional Scandinavian style. Their newest flavour is lemon pepper and garlic mackerel or try others such as Cajun or Maple Pepper. You will find other delicacies such as smoked herring, smoked eels and smoked trout. Their products are available in most grocery stores in Nova Scotia.

Willy Krauch came to Canada from Denmark and began smoking fish in 1956. Willy developed a method that was uniquely his own and using only Nova Scotia hard wood kindling and sawdust. Willy passed away several years ago and the business is now run by his sons. They continue the fine craft of smoking the finest quality fish. In the tiny village of Tangier, Nova Scotia (about 1 hour 20 minutes outside of Halifax) you can see smoke billowing from the smokehouse. Tours are available but I recommend contacting them first.

The local rumor is that they ship their gourmet fish to famous people all over the world, royalty included. If you don't live in Nova Scotia, they'll even ship it to you.

To Order:
J. Willy Krauch & Son's Smokehouse
Tangier, Nova Scotia - Eastern Shore
Phone: 1-902-772-2188
Toll Free: 1-800-758-4412 or 1-800-299-9414
Email: willykrauch@ns.sympatico.ca
No website available

Grohmann Knives, Pictou, Nova Scotia

On a recent visit to Pictou, I just had to take a picture of the knife jutting out of the building at the Grohmann Knives Outlet. Whenever I visit the town of Pictou and drive by this location, my question always is, "who threw this knife?"

Grohmann Knives Limited is a small family-owned business in Nova Scotia. To these guys, making knives is as much an art as a trade. Their top quality knives are produced with as many as 53 steps between starting point & finished product.

When my sister got married and received a set of Grohmann knives as a present, I grew to realize that these are superior knives. In fact, they are the only knives I use in my kitchen. Nothing cuts my homemade bread better.

I often take advantage of the blade sharpening clinics that take place in various parts of the province.

Next time in Pictou, take a free factory tour. It's a "cut above the rest" (okay, I couldn't resist!)

Making Nautical Wreaths

A few years ago, I took a nautical rope wreath workshop at the Maritime Museum of the Atlantic. The museum holds these workshops every November and if you're interested, you'd better sign up early. This rope wreath is really known as the "Turk's Head Knot".

So, this past weekend, with a good set of instructions in hand and 100 feet of 1/2 inch Manila rope, my sister and I made rope wreaths. I had the rope cut into 25 foot lengths (to make 4 wreaths). This rope smells wonderful but it can give you splinters that's why many people wear garden gloves. Manila rope is relatively easy to find, after a couple phone calls I found it at the Army Navy Store on Agricola St. in Halifax. It was a whopping 26 cents per foot :)

Once you stumble through the first steps of weaving the wreath starts to take shape. These step by step instructions guided us and working on the floor is best so you can spread out. Your knees will likely complain.

After about 15 minutes, here is the end product. I quickly moved on to finish the other three wreaths and then started looking around my fathers garage. I was on a roll. Interestingly enough, my father is sweet on collecting rope. Eureka! I made three more wreaths made from rope that, at one time, was tied to lobster traps. To me, this only adds more character.

Check out this video on You Tube for step by step instruction on how to tie a Turk's Head Knot:


If you live in Halifax, you can sign up for a workshop at the Maritime Museum.

What moves you while driving to work?

While many of you will reply "my car." I mean, what do you see along your daily commute that wows you?

For me, it's the Northwest Arm. Part of Halifax Harbour, the Northwest Arm (or "the Arm" to locals) measures approximately 3.5 km in length and 0.5 km in width and defines the western side of the Halifax Peninsula.
With the Dingle Tower in the distance and the Armdale Yacht Club to the right, while creeping in traffic along Quinpool Rd, my gaze often veers to the right. It's a good thing I'm the passenger because I'd have my share of fender benders.

Every day is different. In the morning, the tide may be very high or a kayaker will be out for a paddle or you'll see storm clouds blowing out to sea. A couple days last week, a duck has been spotted standing on the sidewalk, people nervously drive by hoping he doesn't decide to make a waddle/run for it and cross the street to get to water. On the way home, and coming from the opposite direction, it's refreshing to see the water as you round the turn going down the hill toward the roundabout (formerly known as the rotary).

What is your "wow" that you drive by every day?

Tidal Bore Rafting on the Shubenacadie River

A couple weeks ago I had the wonderful opportunity to go tidal bore rafting.

Tidal Bore Rafting in late October?

Yes! We wore survival suits :)

According to Wikipedia a Tidal Bore is "is a true tidal wave (not to be confused with a tsunami)." This wave comes from the Bay of Fundy (flowing in one direction) and meets the Shubenacadie River (flowing in in the opposite direction).

Picture this, you're in a power boat and you are heading full speed into a 10-20 foot wave STRAIGHT ON. While you're very instinct would be to flee, you are powerless as this giant wave splashes over you. No sooner can you say "let's do it again" the boat operator is turning around to go just ahead of the wave then turn around to ram into it again. Pow!

What is really eerie is just before the wave approaches, you can see and hear it coming like a locomotive up the river. First you see a ripple and then one minute later there is churning water all around you. All this while gigantic bald eagles are watching you from the trees along the bank. Silently laughing at the silly humans.

Before you knew it, it was time to go back to the dock, step out from the boat onto the muddy shore and then tear off the survival suits. The feeling was exhilarating and I can't wait to go back during the summer months on a 4 hour excursion that includes a bbq and mud sliding.

Here's where to get further info:
Shubenacadie Tidal Bore Rafting Park

Bay of Fundy Tourism Information:

novascotia.com

Falling for the leaves

When I lived on the west coast, I longed for the bright reds and fiery oranges of fall. Since the leaves there were predominately yellow, a dear friend took pity on me and mailed me red and orange leaves from the east. The thing was, when they arrived in the mail, the leaves had turned brown because they were in a Ziploc bag. Guess it wasn't in the cards for me to see gorgeous east coast leaves that year.

Sigh.

But I get my fair share now!

The French Basin Trail

It's funny. For the past 5 years my family and I have visited the town of Annapolis Royal and it wasn't until this past weekend that I realized how much there was to explore. Don't gasp when I tell you that I have YET to visit Port Royal National Historic Site. I told you not to gasp!

For the past few years, while driving past the Tidal Power Interpretive Centre, I've always noticed people walking along a marshy wetland. Well, on an overnight trip to Annapolis Royal this past weekend we went on a hike there. It was along this marshy wetland that I discovered its name, the French Basin Trail.

Basically right in the town of Annapolis Royal, the French Basin Trail is a 45-minute walk around a Ducks Unlimited wetland. Home to several species of ducks, at least one pair of Great Blue Herons, a family of muskrats and, if you're lucky, foxes. The well-maintained gravel trail around the marshland leads into an old Dominion Atlantic Railroad line railbed/trail that goes east or west as far as your feet will take you.

Along the trail were decorations hanging from trees or lying on the ground made from pine cones, birch bark and other natural materials that were a hit with the squirrels and birds. I was told later that these were made by art students at a local school.

Next time I visit the area, I am definitely taking along my running shoes. With no hills and lots of scenery, this trail is a runners dream.

To get there: In Annapolis Royal, drive along Saint George Street until you see the set of traffic lights (Historic Gardens will be on your left), turn onto Prince Albert Road then drive 300 meters and turn right onto the gravel parking lot.

More info:
Annapolis Valley Vacation
Annapolis Royal Recreation

SNOWSHOE LUNCH-WALKS
Each Wednesday 12:15pm (January – March)
French Basin Trail
Shoes available
Info: 902.532-3144

OUTDOOR SKATING & WALKING
At the French Basin Trail & pond: watch for the skating sign in the parking area (green indicates skating; red - no skating).

Happy Thanksgiving

Pomquet Acadian Trails (Sentiers Acadiens de Pomquet)

Last weekend, my family and I made a quick visit to the village Pomquet. Located on the Northumberland Shore, this area was settled in 1761 by Acadians and it is one of the friendliest places in Nova Scotia.

We hiked a series of trails that led us through the Monks Head Provincial Park Reserve. The trail started just behind Chez Deslauriers, an Acadian historic site overlooking the magnificent expanse of Pomquet Beach. There are five trails starting with the Beach trail and ending with the Coastal trail. These trails (with the exception of the Coastal Trail) shoot off the main trail to their own loop. We decided to hike along the main trail along the coast.

The trail led us through a field, a wooded area and along the rocky shore of St. George’s Bay that offered stunning views of Cape Breton from across the water. Every now and then we’d have an opportunity to look (from a safe distance) over the edge to see the cliffs below. These cliffs are rapidly eroding and many well posted signs reminded us of this.

The only animals we encountered were two friendly red squirrels, very cute to see as they were as curious about them as they were about us. What weren’t so cute were Poison Ivy plants that were scattered along the outskirts of part of trail. As long as you steer clear of them, there would be no problem. We discovered cranberries along the shore were abundant and ripe for picking. Note to self for next fall: bring a bag.

This was a wonderful easy to moderate level hike with amazing views.


How to get there?
Pomquet is a 20 minute drive from Antigonish. Follow the 104 hwy (east)and watch for the large Pomquet sign.
Map

Pomquet Beach