There are many places along the coast of Nova Scotia to pick your very own mussels.Growing up along the Eastern Shore of Nova Scotia, picking mussels was one of my favourite pastimes. Some like to keep their mussel patches secret. One wouldn't want to give away too good of a good thing right? So I'll explain the "how to", for now.
Blue mussels can be found in cold and warm waters all over the world, however many of them are found along the coast of Nova Scotia. They are a member of the clam family and are somewhat similar in appearance-except for the blue-black coloring.
Mussels can be picked at low tide. Unlike clams, they grow above the sand amongst seaweed around rocks. One can tell that mussels are in the area by noticing how many empty mussel sheets are lying around. If there are lots of empty shells, then walk to the waters edge, move aside the seaweed around the rocks, and have a look. There is no need to remove the seaweed, it generally stays where you want it to stay. Rocks can be slippery so be careful. If you notice a cluster of mussels, grab one and tug (they can attached themselves firmly to a rock).In summer-time, mussels' capacity to filter small particles makes them accumulators of the deadly red tide organism, Gonyaulax. Please check with the Nova Scotia Department of Fisheries and Aquaculture before mussel picking to make sure your area is safe: aquaculture@gov.ns.ca. Don't plan on pickin' until you get the thumbs up!
Once picked, take your bounty home. Wash them well in the sink with cold water and gently tap two together at a time. If they stay tightly closed, they are good to eat. Discard the ones that don't close and stay open. Now, try this fabulous recipe.
The difference in colour of the meat has nothing to do with a difference in taste. I'm told that the orange meat is a mature female mussel, whilst the pale cream meat mussels are males (or immature females). Yummy.
Blue mussell photo is Courtesy of Sean MacNeill.
Here's a yummy Curry Cream Mussel recipe
It was a glorious Sunday morning. 
As my father, sister, cousin, and friend where walking along the beach, my sister out of the blue said "I'm going in!" We said in shock and horror "where", she said "there!", pointing to the water. Before you could say "I dare you" she was running toward the water and jumping in. Clothes and all. You know that happened next? We proceeded to jump one by one into the water as my daughter looked on.
The last girls weekend was no different. We checked into a 
While some of us had 
Following our swim and soak, a couple of us stayed behind to read a book or make an earnest attempt at the Saturday crossword. One couldn't help but look up from the lounge chair and out at the gorgeous view. Later, we moved to the large fireplace off the main lobby where we read the newspaper and munched on a plate of sweet potatoe fries. Before sunset, one sole adventurer couldn't resist a walk along the shore and brought back beautiful pictures to our cozy chalet. 
Legend has it that there is treasure on Oak Island. The Oak Island Money Pit, "the worlds greatest treasure hunt", is privately owned. For 200 years, men have attempted to dig through the booby traps and unscramble a secret code that leads to the treasure. Some say it's a hoax but others are adamant that there is gold to be found. There is a lot of debate as to how the treasure got there to begin with, yet alone who buried it. Maybe pirates? The islands investors work closely with the Oak Island Tourism Society (OITS), and promote the Oak Island Money Pit as a fascinating heritage site with the aim of 'securing the rights to operate guided tours on Oak Island'. 
On a chilly afternoon, we decided to go for a walk around 
At many locations along the trails you'll come across feeders filled with seeds or oatmeal. Critters such as chickadees and squirrels find some sustenance in these feeders as well as from park visitors. Next time you go, fill your pockets with sunflower seeds. Look for a wooded area, stand really still, 
Because of its location, the park is exposed to the harsh elements. Just a week before we visited, there was a bad winter storm. These storms wash up sea urchins, mussels, sea weed etc. It's here where adults and children alike can crunch along as they stomp on shells. Seagulls and crows feast at low tide. It's amazing to watch them put a mussel in their beak, then fly into the air and let the mussel drop onto the ground. Natures fast food.
In September, 2003, Point Pleasant Park was devastated by 
One trail led us to York Shore Battery, an abandoned WWII Command Centre where you can still explore around the rooms and all but climb onto the grass roofs. There is also an informative display panel explaining the role the facility had during its operation. One of them was keeping a watchful eye on German U-Boats that floated just outside the Halifax harbour. A giant underwater gate ran from here to McNab’s Island that kept the U-Boats out and our ships (and city) safe from attack.
My kids are world class architects and developers. They create cities, residential areas, freeways and industrial parks. Just add sand and lots of imagination. No tools necessary - seaweed, driftwood and rocks will do perfectly. I am assured they're the greenest of cities, they rely on solar, tidal and wind power.